Another addition to my scanpan collection with the Scanpan classic griddle grill pan, with a ceramic titanium non stick surface, welcome home my lovely 
[photopress:scanpan_griddle_IMG_0243.jpg,full,pp_image]
Another addition to my scanpan collection with the Scanpan classic griddle grill pan, with a ceramic titanium non stick surface, welcome home my lovely
[photopress:scanpan_griddle_IMG_0243.jpg,full,pp_image]
August 27th, 2007 on 4:05 pm
Hi! Nice blog! Just want to know if this griddle pan came in handy? I saw one on offer and I’m not sure if it’ll come in useful enough for me to purchase it.
How often do you use it?
November 14th, 2007 on 12:23 pm
Hi Bento, thanks for visiting, the griddle pan is great, saves me from starting up the bbq stove, i use mine at least once or twice a week to cook chicken fillets, steaks, cutlets, sausages and even vegetables such as eggplant, zuccini etc. i love the grill lines it makes on food; also grease from meats drips down into the grooves so healthier cooking!